BODEGAS ARAGONESAS


Our 3,700 hectares (9,200 acres) of vineyards give us a symphony of colour. The red, stony soil provides the best environment for our principal grape varieties: Garnacha, Tempranillo, Cabernet Sauvignon, Merlot, Syrah, Mazuela, Chardonnay, Macabeo and Muscat.

 

 

These vigorous and robust vineyards, some more than 100 years old, are firmly established on unparalleled land that, combined with the harsh climate, give our grapes their distinctive quality and personality.

 

It’s not just the land and climate that make our vineyards great. The passion of our team at Bodegas Aragonesas is a major factor in their quality. For centuries, we have been carefully growing our vines and maintaining a meticulous vineyard tradition.

 

Our expert winemaking team are masters in the production of our famed Garnacha. Along with the rest of our staff, they work to produce internationally acclaimed wines of the highest quality.

 

Although Aragonesas Bodegas was founded in 1984, the cultivation of the vines – particularly Garnacha – stems from 1145 and the Cistercian monks of the Monastery of Veruela, located a short distance from Fuendejalón and Magallón.

Our ancestors inherited this valuable and historic legacy and we, the following generations, have enriched it to reach its highest potential.

 

We express our love of Garnacha both on the land and in the winery. We know that it is an essential part of our heritage, and we do our best to continuously improve our methods of cultivation and winemaking.

 

 

Our brands Fagus, Coto de Hayas, Garnacha Centenaria, Galiano, Oxia, Don Ramón and Aragonia are the flagships of our winery. They enjoy an international reputation that has made them worthy of many awards and distinctions.

 

Für Sie haben wir ausgewählt:

 

Fagus - Garnacha

 

Abfüller:

Bodegas Aragonesas

Ctra. Magallón s/n

50529 Fuendejalón (Zaragoza) - España

 

Inverkehrbringer:

Ekolive - Holterkamp 7 - 40880 Ratingen